Cafes and Delis in City of London
With gourmet food halls at some of the world’s most famous department stores, including Harrods and Selfridges, and small delis and food shops offering everything from fresh seasonal produce, hard to find Italian imports and eastern Mediterranean or Polish-inspired fare, London is a must-visit destination for any discerning foodie. While London life may not be getting any cheaper, its appetite for great value food has never been bigger. With the cost of rent and travel taking ever-growing bites out of our salaries, knowing where to find London’s best budget restaurants is more important than ever.
Café and delis have in common in a dedication to serving excellent food at extremely fair prices in East Central London. Because nobody wants egg and chips every night – regardless of how cheap it may be – there have a range of venues as possible, so expect everything from Afghan restaurants to Vietnamese cafés, street food markets to friendly indoor eateries. So grab some shrapnel and slip on your scruffiest shoes – there have the best cheap eats in London. Leadenhall Market, in the heart of London, offers a wide range of restaurants, bars and cafes - from fine dining, to family-friendly restaurants, popular traditional pubs offering a wide range of traditional ales and great cafes.
They're about great tasting food, made just for you. They bake all their own cakes in London bakery and have specially trained baristas in every shop. Not only do they pledge to maintain an environmentally acceptable performance by complying with all relevant environmental regulations, laws and codes of practice, but they’re also keen to keep improving this performance.
FIX Coffee was founded in 2009 with the aim of bringing outstanding coffee and service to East London. Now with two locations and our exclusive FIX coffee blend roasted by Climpson & Sons we are here for all your coffee needs, seven days a week!
L’Anima Café & Deli is the more vibrant and accessible progeny offering simpler Southern Italian dishes at exceptional value but the ethos remains the same; creating the perfect setting to ‘mangiare bene’ and using everyday ingredients, carefully sourced and skilfully prepared on site to offer you authentic seasonal Southern Italian cuisine.